Ramen Del Barrio’s long‑awaited standalone restaurant is finally arriving in North Austin this month, marking one of the first major culinary openings of 2026. After closing its popular Hana World Market stall on December 21, the MICHELIN Bib Gourmand‑recognized concept is stepping into a full brick‑and‑mortar space at 2007 Kramer Lane, just steps from Q2 Stadium.
Ramen Del Barrio
$$This debut brings the restaurant’s signature Japanese‑Mexican fusion ramen into a larger, elevated izakaya-style format with a full bar program, expanded service hours, and a neighboring cocktail bar—Foxtail—operated by the same hospitality group.
For the latest build‑out photos and menu teases, keep an eye on the official Ramen Del Barrio website.
THE ESSENTIALS
• Location: 2007 Kramer Lane, Unit 105, Austin, TX 78758
• Opening: Late January 2026 (exact date forthcoming)
• Service: Daily lunch + dinner
• Bar program: Japanese whisky, mezcal, and craft cocktails
• Previous location: Hana World Market (closed Dec. 21)
The original Ramen Del Barrio stall inside Hana World Market is permanently closed as of December 21—head to the new Kramer Lane address for all future visits.
WHAT TO ORDER FIRST
• Carnitas tonkotsu
• Mole tsukemen (vegan option available)
• Aguachile mazemen
• Karaage + lengua tacos
• Pozole ramen and seasonal mariscos
Vegan and vegetarian diners should flag the plant-based mole tsukemen option when ordering—it's one of the most interesting non-meat bowls on the menu.
If you want to preview these dishes before opening day, the MICHELIN Guide profile highlights standouts like carnitas tonkotsu, mole tsukemen, and aguachile mazemen.
WHY THIS OPENING MATTERS
Ramen Del Barrio is one of Austin’s most validated independent restaurants, earning MICHELIN Bib Gourmand recognition two years running, a James Beard semifinalist nod, and multiple national features. The broader Texas Bib Gourmand list underscores just how select that distinction is. This new space marks the first time Chef Christopher Krinsky’s fusion concept can operate at full scale, a move that’s been tracked from permits to opening timeline by local outlets like What Now Austin.
Daily permit data from City of Austin
INSIDER INTELLIGENCE
• Expect a soft-opening phase before the full launch—watch Instagram for the exact date.
Soft openings often come with limited menus and shifting hours—check Instagram the day you plan to go so you don’t show up to a surprise schedule change.
• The new bar menu is designed to complement ramen with smoky spirits and bright citrus-forward cocktails.
The bar program is built around pairing—plan to try at least one Japanese whisky or mezcal-based cocktail alongside your bowl.
• Proximity to Q2 Stadium means pre‑match crowds—early evening weekdays will be the most relaxed times to visit.
On Austin FC match days and major events at Q2 Stadium, expect heavier crowds, longer waits, and lines before peak meal times—arrive early if you’re on a pre-game schedule.
• The kitchen is testing expanded yaki‑taco offerings exclusive to the new location.
• Parking around Kramer Lane can tighten on event nights; rideshare is recommended for evening visits.
On busy nights, especially when Q2 has events, using rideshare instead of driving yourself can save time and make post-dinner departures smoother.
If you’re planning a full North Austin outing around your visit, you can pair dinner here with other experience‑driven spots like Pins Mechanical Co.’s hidden social playground.
RELATED AUSTIN GUIDES
• Inside Poeta’s Fine Dining Debut: The Insider Guide to Austin’s First Major Restaurant Opening of 2026
• Inside Leona Botanical Cafe + Dee Dee: The Insider Guide to Austin’s New Botanical Dining Escape
• Inside Downtown Austin’s New Luxury Dining & Nightlife Wave: The Insider Guide to the City’s 2025 Premium Comeback
• Inside Pins Mechanical Co. Austin: The Insider Guide to St. Elmo’s New Hidden Social Playground
Related Austin Data
Inside Ramen Del Barrio’s Brick-and-Mortar Debut: The Insider Guide to Austin’s First Major Fusion Opening of 2026
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